It’s a light amber coloured with a golden hue honey. This type of honey has a late crystallization and offers a delicate floral aroma with a touch of vegetation.

This type of honey has always been renowned on the island. It is produced at altitudes above 1.200 metres, which is almost the area of the Teide National Park and its surrounding areas.

It is a dark amber spring honey with a slow crystallization and a characteristic aroma with a touch of caramel and ripe fruit together with a light salty flavour.

This type of honey is usually crystallised with a very light coloured honey (white or bright beige). Its consistency is creamy with a mild flavour and floral aroma, along with pleasant balsamic aromatic nuances.

This type of honey is produced in hives situated between 450 and 1200 metres from mid-spring until the end of summer, according to the zone of the island.

A healing honey. The bees gather the sweet secretions from the plants and make this unique product.

The perfect honey for summer. It is a full-bodied honey, generally fluid.